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From the monthly archives:

August 2008

Our town: “Better than Expected!”

by CSLi on August 28, 2008

Wallace, ID
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Street view at 11 a.m.

Street view at 11 am.

WWallace, Idaho is one of those towns you drive into and behold through your window, thinking, “my but what a pretty town!” It is buffeted on all sides by the Bitterroot mountains and on the north by I-90, a swooping concrete structure overhead that thins to a ribbon in the distance.

We wanted to stay at The Stargazer Motel, with its starburst neon sign and rooms advertised at $34.50. That’s a price you don’t see often in Brooklyn, not even for a decent acai-goji berry-whey protein smoothie. Kate went inside to procure our lodging, but alas! there was no room at the inn for that price. The lady at the front desk snapped at her, “Just you? (sneering)…or you got someone with you?” Well, everyone likes to bemoan the absence of good customer service nowadays. I tell you, go to The Stargazer–for there is the enemy, and she is Mavis.

In 1883 Colonel W.R. Wallace bought 80 acres of swampy land and started the Hecla Mine. By 1885, his wife Lucy had arrived and named the town Wallace. It quickly became known for its rich silver deposits and semi-legal brothels. Today, Wallace remains a productive mining town, but the working girls are gone. Everyone, in fact, is gone. The antique stores, library, gift shops, pizza parlors, and dollar stores are closed. We stayed at the Brooks Hotel, efficiency rooms with their tiny television sets suspended from the ceiling, angled toward the bed like sentinels from the 1950’s. Absent is the thin-wall din from adjacent rooms, absent is any sound of life at all. Whatever happened to Wallace, Idaho?

The internet provides a few clues. Like any single-industry town, Wallace is wholly dependent on its mining. When veins “dry up” and are not replaced by new ones, miners leave town, taking with them the stores, brothels and other services that support them. The story of Wallace has been one of ebb and flow, people either carried along on streams of molten silver, or washed ashore. It is the only town which, in its entirety, is on the National Historic Register. There exists a determined pride, betrayed by signs like “Center of the Universe” on the corner of 6th and Bank Street, which serves to underscore–not offset–the eerie sense of defeat that seems to rise from the streets like steam. I have felt this defeat before, in towns like Gary, Indiana. I have seen a whole town sad before.

The local supermarket’s motto is “We Honestly Care!” and in a tourist pamphlet I picked up in the hotel we are exhorted to stay for lunch, because Wallace is “Better than Expected!” It made us laugh, but we wondered: What did people expect? More sleuthing online yielded the following nugget:

When the final occupants of the Oasis Rooms left in January 1988 (the last recorded date in the “hotel” registry), they seemed to have left in a hurry. Clothing, makeup, toiletries, food and personal items were all left behind. An accurate and tastefully-presented twenty-minute tour of the upper rooms explains the mystery of the ladies’ hasty departure and gives a glimpse into the town’s bawdy past with details that range from poignant to hilarious….”

Kate and I did not take the Oasis tour, though we do regret missing out on all the touching hilarity that a hundred years of surviving among miners has contributed, no doubt, to the national lexicon. I thought of all those soot-covered miners, the women in their dresses, the saloon floor stained with sweat and alcohol, and the greedy excitement that like a fever infected everyone. I imagined what it must have been like to live in a place with a male to female ratio of 200:1. Reportedly, in 1975 there were five active brothels on Main Street alone.

As we headed out of town I said a prayer for Wallace, Idaho–for its aging miners and hotel lodgers bleary-eyed in the sun.

But I did not look back.

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ambulothanatophobia
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tour of Lewis and Clark Caverns

Tour of Lewis and Clark Caverns

II’ve been thinking all day about phobias: intense, irrational and persistent fears which can interfere with daily life to the extent that life is arranged around them. Name a “fear”, and there’s a “phobia” lurking in the shadows, waiting with its mouth half-open to seize you. When I was a child, someone told me I was “hydrophobic”. All these years I’ve avoided beaches, pools, and various water sports because of it. Recently, though, I am not so sure. I have no fear of water…I wash my face with it, drink it, take baths in the stuff. What I do have, however, is an acute fear of drowning in water. Does that qualify as a “phobia”? It manifests itself in deep, over-my-head water: I start to hyperventilate, my stomach knots up, and I want to get to dry land immediately. This is the normal behaviour of a mammal that 1. doesn’t swim well, and 2. cannot breathe underwater. It seems perfectly rational to me.

Fear of zombies, on the other hand, is an authentic phobia. There are no zombies! The undead do not walk among us, unless you count i-bankers in midtown. I was alarmed to learn that zombie phobia doesn’t have an official name. The mummy-fearers have a name. Even the people who are Afraid to Look Up have a name. Someone online suggested “ambulothanatophobia,” meaning “fear of the walking dead”. If I Look Up one day and see a horde of zombies coming over the horizon, I will know what to call my feelings. For now, I will accept that there are no zombies, and that I am extremely afraid of them anyway.

This morning, Kate and I went on a tour of Lewis and Clark’s Caverns, discovered by two Montana hunters in the dead of winter, 1892. Despite the name, Meriwether Lewis and William Clark did not explore the caverns (and probably never knew of their existence). The tour started out with a twenty-minute hike at a 7% incline–not too shabby! I found that if I didn’t chat with the other hikers, I could keep my breathing under control. Yes, I know, I should exercise more. There were bats near the entrance of the cave, but I didn’t see them. I was too busy preparing to face the dark, narrow passageways and the terrifying heights to come. I’d gone “caving” before, as a child, but children are not afraid of death. Howe Caverns in the 80’s were a breeze. Kate navigated the high cliffs and slippery stairs before me, so that my gaze always had a safe place to rest. I kept telling myself, “I am a BRAVE spelunker! I am a brave speLUNKer. I AM a brave spelunker!” and this seemed to help. Apparently, I also have a fear of heights, narrow spaces, wide open places very high up, and darkness. But…are they phobias?

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Wallace, Idaho: “We Honestly Care!”

by Kate on August 25, 2008

sopa
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Grapefruit Soup

Grapefruit Soup

LLast night I made grapefruit soup. Grapefruit was all we had so Chunsoon bartered them for veggies to go in our broth. This was not too different from begging when presenting wrinkly grapefruit to plump old couples who are watching satellite tv in their Aerolites. The old people in their RVs took pity on ol’ three percent (there is a reason she went instead of me) and gave her cabbage, carrots, and tomatoes. Voila, grapefruit soup, you know, like stone soup.

Tonight we are in a hotel room in Wallace, Idaho. The whole town is on the national register of historic places. I believe it too. I think there are some old families here in Wallace and they all look like they want to eat us. I mean, they look like a bunch of cannibals. We are outlanders and they are all giving each other silent signals while eyeing our calves. I know I’ll be the first to go. When we don’t come back from this trip, don’t look for our frozen bodies in Alaska, look in the Wallace Hometown Foods meatlocker. I once read a book about a town that saved a lot of money on groceries by eating people from other towns. They liked to get women so they could rape them first. One woman had the foresight to swallow her gag- the cannibals ended up raping a corpse. I suppose that’s one way, sister. Speaking of gagging…

I took a bath tonight, safe in the knowledge that Chunsoon was making me veggie rice stirfry with our campstove on the little motel table. I sat down at the table, warm and clean and not too sad –I had a bit of an appetite. I could smell the garlic from the bathroom. As Chunsoon put the oatmeal carrot soup down in front of me, I started to tear up. She got confused.
“Don’t worry honey, we won’t eat the burned parts,” she told me.
“How could you burn it with all this water?”
“I don’t know how to cook quinoa.”
sopa

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Grapefruit Soup

We both ate a few bites before Chunsoon started saying something about “the thought that counts” and asking if I thought there were any homeless people in Wallace. “No,” I told her, “Cannibalism is a good way to clean up your streets.” Chunsoon always wants to know if there are any homeless people or dogs or little anarchist boys in tight black t-shirts wading through dumpsters to whom we can give our food. Our meals have become a time of examining, questioning, and a bit of snobby commentary instead of about eating, and this weighs heavily on her conscience. I no longer have a conscience and everyone who has ever wronged me will pay. Tonight, she stared at the gummy soup for a while before she walked it over to the trash can. She held it above the can and then started screeching and bouncing and jabbing the pot towards me. “AAAh! You do it! I can’t! OH NO!” She had the same reaction earlier when she cleaned a dead bug off of my windshield with her eyes closed. I should have thrown the soup away for her.

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Yellowstone Pizza
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Yellowstone Pizza and Internet Cafe

Yellowstone Pizza and Internet Cafe

CChun Soon is eating raisin bran for breakfast. The raisins look white because they are sugared. The server who brought the Kellog’s Raisin Bran also brought a large basket of raw sugar, pure cane, and splenda. Splenda has been explained to me many times by my mother who insists it is sugar–but good. How did they get to her? A subliminal message? “Splendid?” The word itself reminds me of how Daisy and Jordan would describe their picnic. “I hope the pudding isn’t lumpy.”
“Oh, no, Daisy, darling. Everything is simply splenda. GOD it’s splenda!”

I have no appetite. I feel like vomiting. Chun Soon likes to order food, then talk about it, then attribute its weirdness to the state we are in. “Are all carrots in Montana square?” I call her three percent because I saw the results of her body fat test. “Hey three percent, you gonna eat that squarrot or giggle at it all night?” The best meal we have had so far is rice. I cooked it over the fire that Chun Soon had me make to cheer me up. That was our first night camping. It was the first campfire I have gotten to make on my own. This is because I have always been camping with boys who want to show me how. It’s easy peasy. I feel like throwing up. I am also very good at putting up our tent.

Reality has been one long, sick, moment since I left Casper. I measure it by remembering what has passed. Yesterday, I called my mom. I spent an hour smelling the incense in my sweater. Chun Soon and I saw geysers. My friend Bruce told me that a full scale erruption of Yellowstone would be the end of us. Chun Soon keeps me from a similar eruption. Her stories and philosophies are my thin crust over the scalding mud I feel running through my stomach, my chest, down into my arms, and out my eyes. “Keep talking,” I say. She said she’ll help me to be like Old Faithful who just erupts a little bit at manageable periods. When we saw Old Faithful, we cheered right before it erupted as if we were from a dimension where the sequence of events was accelerated. As we walked out, geyser blazing behind us, I said to the staring people, “Fine. And you?”

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CAUTION: Thin Crust over Scalding Mud!!

by CSLi on August 24, 2008

Yellowstone National Park
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Geysers at Yellowstone National Park

Geysers at Yellowstone National Park

NNo one told me there would be no internet or cell service in Yellowstone. oh nary a warning.
But it’s all right, I am what they call a “happy camper”. We can pitch the tent in under fifteen minutes if we feel like it, and we can go for long stretches of road in Kate’s trusty ‘94 Chevy pickup. At night, the headlights have taken to turning on and off at random–Kate has to drive with her left hand on the headlight button, ready. Also, the car beeps four times when you turn off the ignition. We like to think it’s saying “Good-bye” and not “There is something wrong with me”. When we stop anywhere we haul the backpacks, suitcase and books into the seat area so we can lock them up.

Yesterday, Kate wanted to see the geysers and, especially, Old Faithful. This big geyser used to erupt every hour but now clocks in approximately every ninety minutes. Earthquakes like the 1959 Hebgen Lake Earthquake and the 1983 Borah Peak, in Idaho, are responsible for this change. Scientists and other smart people (Kate) believe that the Yellowstone Caldera is long overdue–about 30,000 years overdue–and that the whole place could blow any minute. That’s okay…we’re ready. I suggested we might want to just stay in Yellowstone. We could enjoy a magical life, an instantaneous death–and be surrounded by wild animals.

The geysers are everywhere, in jewel-like colors. This one looks like an old lady’s sapphire brooch, that one a milky drink you can buy in chinatown. Nearly all of them steaming and bubbly. Japanese tourists with their tiny digital cameras, kanji-ing away like there’s no tomorrow (maybe there isn’t! We’re all gonna blow!), Norwegian couples in breezy linen clothes. We all want to peer into the jewel-like depths of our planet, our awe tinged with a bit of the grotesque. What was that phrase? “The lure of the abyss”. mm-Hmm, something like that. Kate and I wondered how, if the ground in some areas is merely “Thin crust over Scalding Mud!”, they could calculate where to safely build the boardwalk. In some places there are a measly four inches from the edge of the walkway to the gurgling, hot pools.

On the way back to the car, I bought a cone of ice cream. We set up camp for the night and had dinner at The Outpost Restaurant in West Yellowstone, just outside of the park. Not the best of ideas–this state has not yet been set up for vegetarians. But I needed to make a few phone calls, charge up the ‘tops, and wash my face with hot water.

Kate is still licking her wounds. I hope this trip can help her see that life is big, bigger than the both of us.

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rucksack
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den Himmel so fern

den Himmel so fern

WWe are scurrying around Kate’s place getting everything ready, Leonard Cohen is blaring on the tape deck. Bag of oranges? Check! jar of apple cider vinegar? Check. Thermal underwear, sketchbook, sleeping bags, water purifier? Check! We’re a strange pair with our ziploc baggies of organic nuts and homemade (Kate) nutrition bars in one backpack, and a whole battalion of cords, cables, battery chargers, ipods and two laptops in another. We want to appreciate the idylls of Nature via our WAN access in a moving car. In short, we want it all.

I should probably only speak for myself, though. Miss Kate is a rare bird, and I bet she’d be just as happy without any phones or signals interfering with her enjoyment of the world as it is.

Yesterday we pitched and dismantled the tent on the front lawn, for practise. This morning I contacted a bunch of small, organic or simply local farms where we could exchange work for a grassy spot to settle in for the night. Pam Watts at Yourganic Farm invited us to stay on the farmland and visit with the animals, but they don’t need extra hands–she and her husband have things running so efficiently they don’t even hire help.

And so we are off–Charlie brought by some last minute supplies (a waterproof bag for food, mace to use against Codiac bears, etc.)–hitting the road with 2 rucksacks, a small suitcase, 5 gallons of water, and a blanket.

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Thanks, Mom, for the mtDNA.

by CSLi on August 21, 2008

what is this thing, called “blog”?

KKate is downstairs taking a bath. I had thought, in the health food store where we bought charcoal pills and Primal Strips, to get her some oatmeal bath stuff. I didn’t–it was pricey–but I wish now that I did.

Today we rode rickety touring bikes down Ash Street to another health clinic. They were doing low-cost blood screenings for the underinsured folks of Casper. It always amazes me when people get together to do a good thing. Volunteers at an elephant sanctuary, borderless doctors, men who fight human trafficking rings–these people are tenacious and kind, and I think it’s the combination of the two that really warms my cockles. With so much strife in the world, it’s easy to forget the good people who beat it back.

As for the blood tests, I had the Chem profile, hemogram, hemoglobin A1C, and ferritin tests ordered. These are but gauzy, meaningless terms to me, promising a glimpse of something beautiful. If I am patient. If I am calm. Being adopted burdens one with problems of alienation and loss, some say its own syndrome; I can’t remember a time when I was not sad. Perhaps now, I’ll gain some insight into my bloodline, through–fittingly–my own blood.

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